• Congratulations to Feicheng Jinta Machinery Co., Ltd. for signing a superior alcohol equipment contr

Congratulations to Feicheng Jinta Machinery Co., Ltd. for signing a superior alcohol equipment contr

Congratulations to Feicheng Jinta Machinery Co., Ltd002
Congratulations to Feicheng Jinta Machinery Co., Ltd001

On September 6, 2016, Feicheng Jinta Machinery Co., Ltd. and Uganda client signed a contract for a full-scale premium equipment of 15,000 liters per day. This is our company's first complete set of excellent grade alcohol projects in Africa, which laid a good foundation for our company to open the African market.

The alcohol project contains all the equipment for alcohol, heat exchangers, pipelines, valves, etc. Our company is also responsible for the on-site installation of the equipment.

The success of this alcohol equipment contract depends on the company's adherence to the philosophy of "ruling the enterprise according to law, integrity and cooperation, seeking pragmatism and innovation, and pioneering and innovating", and insists on strengthening the company's design and technical strength and the company's production and processing capabilities. Jinta Machinery Co., Ltd. will comply with relevant laws, regulations and regulations, design safely and rigorously, and provide supporting advanced technology, technology and equipment. Continue to provide top-notch enterprise qualifications and mature design solutions to provide reliable services for new and old customers at home and abroad, become the industry leading brand, set a new benchmark for the development of bioenergy industry at home and abroad, and contribute to the long-term development of the ethanol and alcohol industry. Edible Alcohol, also known as fermented distilled spirits, is mainly made from potatoes, grains, and sugars as raw materials through cooking, saccharification, fermentation and other treatments. It is used in the food industry to produce hydrous alcohol. Its flavor characteristics are divided into color The four parts of aroma, aroma, taste and body refer to the content of the four main impurities in distilled wine, aldehyde, acid, ester, and alcohol. Different tastes and gases will make the flavor of distilled wine different.


Post time: Sep-13-2016